An Irish cream liqueur blending whiskey, cream, and cocoa.
Smooth, velvety, and sweet with hints of vanilla and chocolate.
Often enjoyed over ice or in coffee-based drinks.
Created in Dublin in 1974, now loved worldwide.
An Irish cream liqueur blending whiskey, cream, and cocoa.
Smooth, velvety, and sweet with hints of vanilla and chocolate.
Often enjoyed over ice or in coffee-based drinks.
Created in Dublin in 1974, now loved worldwide.
